Multi-Course Locally Sourced Pop-Up Dinner on the Terrace at Villa Vida Loca
Join hosts Ann and Brian and Chef Alex for an unforgettable evening! This event is open air dining, in the event of inclement weather, refunds will be issued.
Your menu this evening will include:
1) Durham Cheesemaker Fresh Mozzarella, Sarafino Olive Oil, Focaccia, Anchovies & Olives
2) Salt Cod and Potato Salad with Capers, Red Onion, Fresh Parsley, Fresh Mint & Lemon Vinaigrette
3) Zucchini and Lemon Spaghetti
4) Stuffed Calamari served in San Marzano and White Wine Sauce with Fresh Herbs
5) Fried Eggplant with Dark Chocolate Sauce
$150 per person (includes all food, and beverages) Please book tickets in advance - seating for these dinners is EXTREMELY limited!