Private Wine Pairing Experience

An Intimate Culinary Journey

This exclusive dinner experience is now sold out. Join our mailing list to be notified when similar events become available.

The Experience

An intimate evening for just 12 guests in a stunning private estate. Each course has been carefully designed to complement exceptional wines from North Carolina’s finest vineyards.

Wine Pairing Highlights

Six carefully selected wines will be presented by a sommelier, with detailed explanations of each pairing choice and the winemaking process.

Exclusive Menu

Oysters Rockefeller - paired with sparkling Blanc de Blancs Seared Scallops - with champagne beurre blanc, paired with Viognier Wild Mushroom Risotto - paired with Chardonnay Beef Tenderloin - with truffle demi-glace, paired with Cabernet Franc Artisan Cheese Course - paired with late harvest Petit Manseng Chocolate Soufflé - paired with Muscadine Port

Why This Event is Special

• Ultra-intimate setting (only 12 seats)
• Sommelier-guided wine experience
• Multi-course chef’s tasting menu
• Meet-and-greet with winemakers
• Exclusive venue access

This event is sold out. Contact us to inquire about future private dining experiences.